Iron Status of One-Year-Old Infants in a Well Baby Clinic
AMPAIWAN CHUANSUMRIT, M.D.*,
PASRA ARNUTTI, M.Sc.**,
SIRILUK APIVANICH, M.Sc.***
Affiliation : * Department of Pediatrics, Faculty of Medicine, Ramathibodi Hospital, Mahidol University,
* * Department of Pathology, Phramongkutklao College of Medicine,
*** Department of Nursing, Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok 10400, Thailand.
AbstractSeventy-two healthy infants (37 males, 35 females) attending a private well baby clinic
were enrolled in the study. Their mean birthweights and body weights at one year of age were 3,079
grams and 10 kilograms, respectively. Blood samples were drawn approximately on their first
birthday for evaluating the iron status. Complete blood count, hemoglobin (Hb) typing and DNA
analysis for common carrier status of thalassemia and hemoglobinopathis were also determined.
According to the infants of serum ferritin, the patients were classified into 4 groups: group I, iron
deficiency anemia (Hb
II g/dl and ferritin 30 ng/L) in
27 infants (37.5%). The iron deficiency state emerged as 8.3 per cent (6n2). There was no signi
ficant difference of levels of Hb and mean corpuscular volume (MCV) among the infants with iron
deficiency without anemia, borderline iron depletion and iron sufficiency.
The results also revealed that 25 out of 72 (34.7%) infants were carriers of thalassemia
and hemoglobinopathies. The carrier infants had significant lower Hb and MCV than those of the
non-carrier infants with the p-values of 0.004 and 0.000, respectively; while their serum ferritin
levels were not significantly different. Additionally, the association of carrier and iron deficiency
state was further evaluated. The Hb and MCV among carrier infants with and without iron deficiency
were not significantly different. Six infants with carrier state were found to have slightly decreased
levels of Hb ranging from 10.3 to 10.9 g/dl with the ferritin ranging from I8.7 to 382.9 ng!L while
the remainders had Hb of >II g/dl. Therefore, 7 out of 72 (9.2%) infants had anemia (Hb <11 g/dl)
which was caused by the carrier state of thalassemia and hemoglobinopathies (n=6) and iron defi
ciency anemia (n=l).
The risk factors of iron deficiency status were associated with feeding regimen including
continuation of breast feeding until one year of age without adequate haem iron supplement, exclusive
formula feeding, inadequacy of solid food supplement with only one meal per day and excluding
haem iron from animal liver without substitution. The infants with risk factors had significantly lower
levels of serum ferritin (mean 14.1 ± 1.7 ng/L) than those without risk factors (mean 31.9 ± 1.9 ng!L)
with a p-value of 0.000.
In conclusion, adequate haem iron supplement in 3 meals of solid food is essential for the
prevention of iron deficiency status in one-year-old infants.
Keywords : Iron Deficiency Anemia, Iron Status in Infants
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